Posts tagged chocolate podcast
Episode 27: Lawren Askinosie Chief Marketing Officer at Askinosie Chocolate

Lawren Askinosie CMO and co-author of ‘Meaningful Work’ knows growing up bean-to-bar. Askinosie Chocolate based in Springfield, Missouri is dedicated to making fine chocolate and enhancing communities - both locally and abroad.

Read More
Episode 22: Kim Wilson of Good King Snacking Cacao

Kim Wilson has applied her expertise and marketing years spent in the wine industry towards offering the cacao industry an alternative to processing and exporting cocoa beans. Find out what that is in this chocolate podcast episode.

Read More
Episode 18: Reverend Dr. RM Peluso Author & Chocolate and Whiskey Advocate

Reverend Dr. RM Peluso author of chocolate tasting books, has ventured into the world of whiskeys. In this episode she offers insight into how craft chocolate can be a perfect match for this spirit.

Read More
Episode 8: Sarah Hartman Co-Founder of Harper Macaw

Interview with Sarah Hartman, co-founder of Harper Macaw Chocolate in Washington, DC. Importing Brazilian cocoa beans from the Amazon to craft unique and bold chocolates that honor agroforestry and maintain animal habitats.

Read More
Episode 7: Mackenzie Rivers Founder & Chocolate Maker at Map Chocolate

Exclusive interview with founder and creative chocolate inclusions genius Mackenzie Rivers of Map Chocolate. Shop owner and teacher of bean-to-bar craft workshops and camps.

Read More